Fisheries in the News: Collaboration is Moving Newfoundland’s Cod Fishery to Sustainability

The Fishery Improvement Project (FIP) on the southern Newfoundland shore announced on March 13th that it has entered full assessment against the Marine Stewardship Council (MSC) standard for sustainable and well-managed fisheries.

After the collapse of the cod fishery in the 1990’s, this is an historic milestone, and according to World Wildlife Fund Canada (WWF) President David Miller: “It demonstrates that good management and collaboration can lead to the recovery of cod populations – and that struggling fisheries can once again thrive, not only in Atlantic Canada but across the world”. The recovery of the fishery is indeed the result of extensive collaboration and co-operation- led by Icewater Seafoods Inc. and Ocean Choice International, partnering with WWF (formerly World Wildlife Federation) to manage the FIP, with additional financial support from the Newfoundland and Labrador Department of Fisheries and Aquaculture, the Resources Legacy Fund, and High Liner. The Fish, Food and Allied Workers Union (FFAW) and Fisheries and Oceans Canada are also cited as key supporters.

Read the press release at WWF at: http://www.wwf.ca/newsroom/?14901/Newfoundland-cod-fishery-announces-milestone-sustainability-assessment. Read about the FFAW Stewardship Program at: http://www.ffaw.nf.ca/?Content=Science_Research/Fisheries_Stewardship_Program, and an overview of the WWF Conservation Program in Atlantic Canada at: http://www.wwf.ca/conservation/oceans/atlantic_canada/.

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