Food Products Industry and their Supply Chains

In the latest report of the Oxfam Behind the Brands campaign about the international food products industry, the Big 10 food and beverage companies are said to have made significant new commitments over the past three years to improve social and environmental standards in their supply chains, with progress most evident in the areas of protecting land rights, reducing greenhouse gas emissions and tackling gender inequality. However, The Journey to Sustainable Food   states that companies “must go much further and fundamentally re-write the business models in their supply chains to ensure that much more power and much more of the value their products generate reaches the farmers and workers who produce their ingredients.” Companies monitored are: Associated British Foods (ABF), Coca-Cola, Danone, General Mills, Kellogg, Mars, Mondelēz International, Nestlé, PepsiCo and Unilever.

A March 2016 study by Greenpeace International assesses 14 companies that committed to “no deforestation” to understand the impact of palm oil production on the plantations of Indonesia. The companies reviewed in Cutting deforestation out of the palm oil supply chain – Company Scorecard    are:  Colgate-Palmolive, Danone, Ferrero, General Mills, Ikea, Johnson & Johnson, Kellogg, Mars, Mondelēz International, Nestlé, Orkla, PepsiCo, Procter & Gamble, Unilever.

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